Black Bean Veggie Fajita Bowls

About Naptime Village

About Naptime Village
Naptime Village is a family-run home and recipe site from Sharon and Austin Nissley. We share tested recipes, homemaking routines, and slow-living ideas to help busy families cook nourishing food and feel supported.
Read more about Naptime VillageBlack beans, peppers, and onions over brown rice with a lime finish.

Prep
15 mins
Cook
20 mins
Total
35 mins
Calories
419 kcal
Protein
13.4 g
Carbohydrates
77.8 g
Serves
4 bowls
Fat
6.3 g
Longevity
72/100
Ingredients
- Proteins
- Fiber / plants
- Fats
- Flavor / spices
Ingredient notes
Black beans add fiber and plant protein.
Step-by-step
4 bowls- 1
Step 1
Saute the vegetables
- Ingredients:
- 1 tablespoon olive oil
- 1 cup sliced bell peppers
- 1 cup sliced onions
- Action: Saute peppers and onions until tender.
- Ingredients:
- 2
Step 2
Season the beans
- Ingredients:
- 1 1/2 cups cooked black beans
- 2 teaspoons fajita seasoning
- Action: Stir beans into the skillet and warm through.
- Ingredients:
- 3
Step 3
Build the bowls
- Ingredients:
- 1 cup cooked brown rice
- 1 lime, juice
- Action: Divide rice and fajita mix into bowls, finish with lime.
- Ingredients:
Equipment
Skillet
Spatula
Saucepan
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