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Turkey and White Bean Chili

Lean turkey chili with white beans and vegetables for a high-protein, high-fiber bowl.

Bowl of turkey and white bean chili

Prep

15 mins

Cook

30 mins

Total

45 mins

Calories

360 kcal

Protein

28 g

Carbohydrates

38 g

Serves

6 bowls

Fat

10 g

Longevity

76/100

Lean turkey and creamy white beans create a filling chili with steady energy.

Ingredients

Servings
UnitsStandard
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  • Protein
  • Fiber / plants
  • Fats
  • Flavor / spices

Ingredient notes

  • White beans add creaminess and extra fiber.

Step-by-step

6 bowls
  1. 1

    Step 1

    Brown the turkey

    • Ingredients:
      • 1 tablespoon olive oil
      • 1 pound lean ground turkey
    • Action: Brown turkey in oil over medium heat.
  2. 2

    Step 2

    Build the base

    • Ingredients:
      • 1 onion, diced
      • 1 cup diced bell pepper
      • 2 teaspoons chili powder
      • 1 teaspoon cumin
    • Action: Stir in aromatics and spices for 3 minutes.
  3. 3

    Step 3

    Simmer the chili

    • Ingredients:
      • 1 can white beans, drained
      • 1 cup crushed tomatoes
      • 3 cups low-sodium broth
    • Action: Simmer 20 minutes until thickened.

Equipment

  • Large pot

  • Wooden spoon

  • Measuring cups

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Turkey and White Bean Chili | NapTime Village | NapTime Village