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Naptime Village

A Mother's Creative Outlet

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Crackers or Toast Points

By NapTime Village
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Crackers or Toast Points is a simple side dish pairing that rounds out the plate.

Crackers or Toast Points ready to serve.

Prep

5 mins

Cook

8 mins

Total

13 mins

Calories

152 kcal

Protein

4.1 g

Carbohydrates

21.7 g

Serves

4 servings

Fat

5.5 g

Longevity

60/100

Crackers or toast points are one of those humble sides that can pull a whole table together. They come together fast, but they still add welcome crunch and comfort to a plate. When soup, salad, or dips are on the menu, this little side does a lot of quiet work. A quick brush of olive oil gives the pieces better flavor and a golden finish. You can keep them plain or season lightly depending on what they are served with. This is the kind of pantry recipe that helps on busy weeknights and weekend gatherings alike. It is also easy to scale when extra folks show up at the table. Serve them warm for the best texture and bite. For everyday meals, they are simple, budget-friendly, and dependable. This is a country-kitchen staple that always finds a place beside the main dish.

Ingredients

Servings
UnitsStandard
Keep awakeAuto-sleepNot supported
  • Fiber / plants
  • Fats

Step-by-step

4 servings
  1. 1

    Step 1

    Toast or warm

    • Ingredients:
      • 120 g crackers or toast points
      • 1 tablespoon olive oil
    • Action: Brush bread with oil or butter and toast until warm and crisp.

Equipment

  • Sheet pan

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Crackers or Toast Points | NapTime Village | NapTime Village